Step-by-Step Guide to Prepare Perfect Kokkinisto
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Before you jump to Kokkinisto recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.
Why don't we begin with something really easy, changing the light bulbs. Complete this for the entire house, not just the kitchen. You need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to obtain the routine of turning off the lights when there is nobody in a room. The family spends major time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in some other rooms, not merely the kitchen. Make a habit of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.
As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is actually something we can all perform, without difficulty. It's related to being functional, most of the time.
We hope you got insight from reading it, now let's go back to kokkinisto recipe. To make kokkinisto you only need 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Kokkinisto:
- Use 2 of x 16oz Fillet steak.
- Use 3 sticks of celery roughly chopped.
- You need 1 clove of crushed garlic.
- Prepare 3 of carrots.
- Provide 1 of onion.
- You need 2 tablespoons of dried oregano.
- Prepare 300 ml of Good quality red wine.
- Get 1 Tin of chopped tomatoes.
- Prepare 500 ml of passata.
- Take 1 of vegetable stock cube crumbled.
- You need 1 tablespoon of sugar.
- Take of Salt.
- Get of Pepper.
Steps to make Kokkinisto:
- In a pan sauté the onions until soft.Add the red wine and reduce to about a tablespoon.Add the garlic,carrots,celery,oregano and sugar and cook for about 5 minutes.Add tin tomatoes & passata and stock cube.Bring them to the boil then simmer gently..
- After simmering for about 1 hour,sieve the sauce into a clean pan,giving you a clean smooth sauce.Simmer gently and adjust seasoning to taste..
- Oil the fillet steak and season with salt & pepper and sear the beef to your liking.Cover and rest..
- Present the steak on a plate of silky mash potatoes and sliced carrots,Then pour the smooth sweet sauce on top..
As with all recipes, not only Greek, there are many different versions, this one I love, and it's the one I stick to. Kokkinisto means 'made red' - literally beef stew with tomatoes and red wine. It is a classic Greek recipe and a childhood favourite. The slow cooking tenderises the meat until it is meltingly soft and the rich sauce is fragrant with cinnamon and cloves. This beef stew is very simple and doesn't include lots of extra vegetables.
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