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Easiest Way to Make Quick Aloo paratha

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Aloo paratha

Before you jump to Aloo paratha recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

Remember when the only people who cared about the environment were tree huggers as well as hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to resolve the problems of the environment. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly if they are not working as efficiently as they should. When you can get a new one, they use about 60% less than the old ones which might be more than ten years old. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.

The kitchen by itself provides you with many small methods by which energy and money can be saved. Green living is not that difficult. It's about being practical, usually.

We hope you got insight from reading it, now let's go back to aloo paratha recipe. You can have aloo paratha using 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Aloo paratha:

  1. You need 2 of boiled potatoes.
  2. Use 1 of onion chopped.
  3. Take to taste of red chilli powder and salt.
  4. Prepare 1 tsp of cumin powder.
  5. Provide 1 cup of wheat flour dough.
  6. Prepare As needed of oil for frying.

Instructions to make Aloo paratha:

  1. In a bowl add Potatoes onion and all spices.mix well.now take dough and roll it.fill some filling and roll it..
  2. Now spread it on tawa and cook from both sides..
  3. Add oil and cook till crispy..
  4. Ready to serve..
  5. Serve hot..

Aloo paratha is a whole wheat flatbread which is stuffed with spicy mashed potatoes. It's usually enjoyed with butter, yogurt or pickle. My aloo paratha is nothing fancy, it's a basic simple recipe which is made in every household in India. Aloo Paratha Recipe is a classic Spiced Indian Potato paratha made from boiled potatoes flavored with onions, green chillies, coriander. Traditionally these parathas are cooked in ghee and had with a dollop of butter.

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