How to Make Quick Aloo Paratha

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Before you jump to Aloo Paratha recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got benefit from reading it, now let's go back to aloo paratha recipe. To cook aloo paratha you need 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Aloo Paratha:

1. Provide 2 of boiled potatoes.
2. Prepare To taste of salt and red chilli powder.
3. Take As needed of wheat dough.
4. You need 1/2 cup of oil.

Instructions to make Aloo Paratha:

1. In a bowl add potatoes.then add salt and red chilli powder.mix it..
2. Now roll Chapati and fill potato filling.cover it..
3. Roll again.
4. Cook on hot tawa by applying oil from both sides till golden brown..
5. Serve hot..
6. Ready to serve.

Aloo paratha is a whole wheat flatbread which is stuffed with spicy mashed potatoes. It's usually enjoyed with butter, yogurt or pickle. My aloo paratha is nothing fancy, it's a basic simple recipe which is made in every household in India. Aloo Paratha Recipe is a classic Spiced Indian Potato paratha made from boiled potatoes flavored with onions, green chillies, coriander. Traditionally these parathas are cooked in ghee and had with a dollop of butter.

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